Chef’s Kitchen Knife Specifications: Blade Material: 67 Layers Damascus Steel Handle Material: Resin+Aluminum Comb Hardness: 60 HRC Knife Weight: 110 g Full Length: 255 mm Blade Length: 140 mm Blade Width: 40 mm Thickness: 2 mm Surface Process: Polishing Processing, High-end Appearance Characteristics: Sharp and durable, Super anti rust,Light energy Sharpness Level: The level of cutting force: 6.0-8.0 N international standard
